Thursday, July 5, 2007

ON TONIGHT'S PLATE...

You saw the beautiful vegetables we were given yesterday. Here's what I did with them this evening.


How beautiful! Loved the tomatoes in my little Gail Pittman dish. Cucumbers and onions in vinegar - good!

























Squash, zucchini and onions




Little wax beans and shallots sauteed together.






To top it all off - country cornbread - a big hoecake hot from the oven with butter melting on it!

2 comments:

Sarah McColl said...

Wow, what a bounty!

A bird in the hand said...

That hoe cake looks so good... there was a time I was a food writer for a local publication...
Glad you visited my blog; it's lovely to "meet" you!